Рецепти за February, 2011

This, by no means dietetic, though tasty drink, I end the winter season food.

Once in a small restaurant I had a chance to taste incredibly light and airy omelet with cheese for breakfast.

Parmesan cheese and ham give sweet and sour, spicy notes in this pizza. Nuts and purple basil give another interesting nuance...

Basic tomato sauce for pizza or pasta. Simple and practical. You can make more and freeze some.

I have been often asked for my pizza recipe. I admit, that I do not make pizza often. But if I do make, than I do it the right way!

Sour cherry, wine, nutmeg, cinnamon .... Beautiful and fragrant. Lets say goodbye to winter and to winter drinks!

Simple and quick. Especially in need for busy working days.

It’s perfect way to enjoy artichokes not in season. High time to cook with canned vegetables, with a slight sour aftertaste.

Delicate and beautiful. Oriental fragrance of cardamom is "screaming" loud about love, and tender consistency about care :-)

A treat with incredibly bright taste to enjoy with pancakes, or just on a crunchy bun.

Very simple full of vitamins drink, which is good as for a romantic evening as for a party with friends.

Delight for the sweet tooth with some exotic notes. You can certainly cook a simple chocolate fondue with a low-fat cream...

Crisp rice balls with delicate, juicy, cheese stuffing inside ... It's about arancini

Real golden risotto with amazing aroma. Classic Italian dish from Lombardy.

Tender goose liver with sour-sweet cherry and port wine sauce. You can express Your warm feelings with this dish.